gourmandAs we learned last December, our Priorat book was awarded best wine book from a United States publisher by Gourmand International which was great to receive.

We’ve now been notified that it’s on the shortlist to win Best Wine Book in the World at the awards ceremony during Gourmand’s cookbook fair in Beijing on the 21st. We’re very excited at this news and are hoping for the best, especially as the companion book to Priorat for the DO Montsant region will be officially released in one week. We’ll keep you posted!